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Culinary Culture Hotel Events

Hispanic Heritage Month Dinner

WHEN

09/14/2023
7:00 pm - 9:30 pm

WHERE

Swiggle Key Private Dining Room
136 E. Grayson St. San Antonio, TX 78215

ABOUT

We’re kicking off Hispanic Heritage Month with a celebration of Hispanic heritage and culinary traditions hosted by James Beard Award-nominated Pastry Chef Sofia Tejeda and Sous Chef Cristina Rojas. Join us in the Swiggle Key private dining room inside Supper for an intimate dinner party, featuring 6 courses — each honoring Central Mexico and its cuisine — along with thoughtful beverage pairings.

Price: $150/person (+ taxes and 25% service fee). Click below to purchase your tickets.

Region: Central Mexico
States: Mexico City, Puebla, Oaxaca and Veracruz

PRIMER
Pickled Mushrooms, Corn, Huitlacoche

SEGUNDO
Chilled Lobster, Coconut, Red Onion, Lime, Chile
Bruma ‘Plan B’ Sauvignon Blanc, Valle de Guadalupe, Baja, Mexico

TERCERO
Sweet Mashed Plantains, Crema, Queso Fresco, Adobo Sauce
“Charandaq” Uruapan Charanda, Ancho Reyes, Avocado Syrup, Lime, Coconut Cream, Mint

CUARTO
Roast Heritage Pork, Mole Poblano, Smoky Pickled Carrot, Radish
“Corona de Puebla” Corazon Hotel Emma Barrel Select Reposado, Agave, Lime, Housemade Tepaché, Cilantro

INTERMEZZO
Frozen Lime & Epazote Soufflé

POSTRE
Hibiscus Taco, Nicuatole, Vanilla, Black Lime
“Del Maguey Vida” Coffee Liqueur, Averna, Housemade Horchata

– Menu thoughtfully crafted by Hotel Emma Chefs & Mixologists –

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