The Hotel Emma
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Events


Culinary Hotel Events

Mother’s Day Brunch

WHEN

05/11/2025
10:00 am - 5:00 pm

WHERE

Hotel Emma
Elephant Cellar

ABOUT

Treat the most important ladies in your life to the gift of good food this year! Executive Chef Geronimo Lopez and the culinary team are thrilled to host you and your loved ones in the stunning Elephant Cellar for an indulgent feast, featuring multiple displays and chef-run stations (with fresh exotic fruits, cebiches, carved meats, and more) and an expansive buffet line (with seasonal salads, sweet and savory brunch classics, cheeses and charcuterie, and more).

Seatings at 10AM, 1PM & 3PM
$125 per person
$50 for children 10 & under
(+ tax and service charges)

MENU

[ DISPLAYS ]

Fresh Fruits
– Dragonfruit, Guava, Passion Fruit, Kiwi, Rambutan & Soursop Drizzled With Lime & Tajín or Chamoy
– Freshly Cut Traditional Fruits

Raw Bar & Cebiche
– Shrimp, Crab Claws, Lobster Tails, Mixed Cebiche, Oyster Shooters
– House Cocktail Sauce, House Tartar Sauce, Limes & Lemons, Mignonette

Desserts & Morning Pastries
– Assorted Fruit & Cream Tartlets, Gramma’s Carrot Cake, Brooklyn Blackout Verrine (GF/Vegan), Tiramisu, Local Strawberry New York Cheesecake, Milk Chocolate & Salted Caramel Mousse (GF), Whipped Panna Cotta, Blackberry Tarts
– Chocolate Display With Bonbons, Bars & Berries
– Chocolate Chip Cookies, Assorted Macarons, Mini Butter Croissants, Mini Almond Croissants, Mini Pains au Chocolat, Cheese Danish, Warm Cinnamon Rolls

[ CHEF STATIONS ]

Omelettes à la Minute
– Assorted Meats, Vegetables & Cheeses

Carving Station
– Whole-Roasted & Herb-Crusted Pork Rack
– USDA Prime Beef
– Fried Chicken Quarters
– Accompanied by Dijon Sauce, Au Poivre Jus, Hot Honey

[ BUFFET ]

Salads & Dressings
– Seasonal Mixed Greens, Romaine Lettuce
– Blistered Cherry Tomatoes, Shredded Carrots, Cucumbers, Roasted Squash, Shaved Onion, Shaved Radish
– Hand-Torn Croutons, Candied Walnuts, Toasted Pepitas, Cranberries, Marinated Chickpeas
– Shaved Parmesan, Feta, Blue Cheese, Green & Black Olives
– House Balsamic Dressing, Creamy Blue Cheese Dressing, Lime & Olive Oil Dressing, Caesar Dressing

Mains & Sides
– Thick-Cut Bacon
– Breakfast Sausages
– Country Ham

– Silver Dollar Buttermilk Pancakes
– Crispy Belgian-Style Waffles

– Rice Pilaf With Almonds & Brown Butter

– Israeli Couscous With Crispy Fried Onions & Roasted Peppers

– Grilled Vegetables With Green Chimichurri Sauce

– Roasted Spring Asparagus & Oyster Mushrooms

– Cheeses & Charcuterie
Assorted Aged & Fresh Cheeses, Cured Meats, Jams, Nuts, Preserved Fruits

– Breads & Spreads
Assorted Breads, Butters, Oils, Fruit Spreads

Purchase Tickets

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