Events

Culinary Hotel Events

Oban Whisky Takeover

WHEN

06/29/2025
3:00 pm - 8:30 pm

WHERE

Supper - American Eatery
Swiggle Key

ABOUT

Industry Educational Seminar, 3PM – 4:30PM
Featuring Oban 14, Oban Little Bay (Distiller’s Edition), Dalwhinnie 15, and Lagavulin 16

Supper Happy Hour with Special Bar Menu | 5PM – 7PM (*Open to the public)
Featuring Ketel One Vodka, Tanqueray 10, and Oban 14

[ COCKTAILS ]
– “Highland Tea” – Oban 14, Morita Black Tea Syrup, Angostura Bitters
– “A Tribute To Dorthy” – Tanqueray 10, Génépy Des Alpes, Pamplemousse Liqueur, Grapefruit Bitters
– “Classic Espresso Martini” – Ketel One, Mr Black Cold Brew Coffee Liqueur, espresso

[ PAIRINGS – Enjoy your first bite free of charge! ]
– Oban pairing: Oban cocktail + bacon-wrapped and stuffed quail, jalapeño queso, sweet tea glaze
– Tanqueray pairing: Tanqueray cocktail + croque monsieur, prosciutto, mornay, trout roe
– Ketel One pairing: Espresso martini + crunchy chocolate, caramel, espresso, tart

Private Industry Event, 5:30PM – 8:30PM
All spirits, cocktails, and food pairings will be available for this final industry event, as well as a Copano Cream oyster station with sherry mignonette and poached cocktail shrimp skewers with cocktail sauce.”