Texas Monthly
Hotel Emma’s Supper is “Best in Town” according to Texas Monthly’s October Dining Guide, which highlights how Chef John Brand weds German tradition with modern substance.
October 16, 2017Press & News
HOTELS Magazine
Andres Rizo is named our Culinary Concierge. Read about in HOTELS’ People on the Move article.
October 6, 2017
San Antonio Magazine
Hotel Emma’s Sternewirth merits mention in an article that quotes Chef Brand about basing the new menu on guests’ favorites and feedback.
October 6, 2017
Architectural Digest
Hues of blue. Hotel Emma’s blue ceilings are rooted in popular luxury tradition. Read Architectural Digest’s colorful article.
September 26, 2017
Architectural Digest
Architectural Digest features Hotel Emma on their list of “The Most Instagrammable Hotel Bathrooms in the World”.
September 1, 2017
Modern Luxury Dallas
Modern Luxury Dallas highlights Hotel Emma’s Chef John Brand’s participation in the anticipated 2017 Lone Star Food, Art and Music Festival on September 2017 at the Riviera Maya.
September 1, 2017
TripSavvy
TripSavvy features Hotel Emma as one of the best historic hotels in San Antonio highlighting the hotel’s “industrial-chic design.”
September 1, 2017
Bloomberg Pursuits
Our Culinary Concierge, Andres Rizo, talks with Bloomberg about the best beers in San Antonio, recommending our neighbor Southerleigh’s in-house brews.
August 31, 2017
Southern Living
Their writers spent a weekend with us, which inspired them to feature San Antonio as one of 15 Southern cities all food lovers should visit and to recommend Hotel Emma as the place to stay.
August 30, 2017