The New York Times features San Antonio’s homage to Spain during the city’s tricentennial anniversary. Cuisine is an integral part of the historic Pearl’s summer-long celebration Ole, San Antonio and Chef John Brand of Hotel Emma’s Supper ensures his tapas embody Spanish authenticity.
July 20, 2018
CultureMap San Antonio names Supper one of the 8 tastiest San Antonio breakfast spots to brighten up your day. With dishes like a Scotch egg with green chorizo, cornbread, and crème fraîche; cheddar biscuits with house cured ham; and buttermilk pancakes with lemon curd, whipped ricotta, and blueberries, there’s something on Chef Brand’s menu that will leave you with a smile.
July 20, 2018
Stellar Magazine Australia features Hotel Emma in its travel guide to San Antonio, mentioning its iconic location that was once home to the Pearl Brewing Company, now a bustling area to thriving restaurants, shops, green spaces and apartments.
July 12, 2018
The Pearl is credited as a contributing factor to the “truly unique food identity” of San Antonio. Travel + Leisure also highlights Supper as a restaurant to visit that’s beyond the traditional Mexican food often associated with the city.
July 6, 2018
Garden & Gun praises how Texas’s Dos Carolinas turns guayaberas a— Latin American wardrobe staple—into bespoke works of art. Her designs can be seen throughout Hotel Emma from the staff uniforms to the bathrobes and Garden & Gun attributes the guest’s experience to the spread of Dos Carolinas designs beyond the city of San Antonio.
July 6, 2018
Hotel Online announces the promotion of Hotel Emma’s Beth Smith as Vice President of Sales and Marketing.
June 30, 2018
Travel + Leisure Mexico highlights Hotel Emma as a travel destination well-worth the trip to the states. From its antique charm to its vast library, this old brewery will captivate everyone who visits – beer lover or not.
June 30, 2018
Luxury Travel Advisor showcases Hotel Emma’s six culinary monographs honoring the essential flavors of Spain including olive oil, jamón (Spanish ham), tinned fish, salt and spices, wine and sherry, and cheese. Chef John Brand has prepared tapas to compliment each series at Supper, which will be available at Supper, Sternewirth, and Larder.
June 30, 2018
Texas Cocktails names Hotel Emma a bucket list vacation spot for the history, beauty and hospitality. The book features Sternewirth’s signature Three Emmas Cocktail including the recipe so that readers can make their own splash of San Antonio right at home.
June 6, 2018